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Classic Brownie Chunk

Classic Brownie Chunk

Regular price £4.50 GBP
Regular price Sale price £4.50 GBP
Sale Sold out
Taxes included. Shipping calculated at checkout.

Not just a brownie. 

Crackly on top, soft in the middle, and packed with deep chocolate goodness that hits exactly where it should. It’s the kind of brownie you don’t share… (and if you do, you’ll regret it).

Ring the craving. Take the bite. You deserve this Ding Dong moment.

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Ding Dong Brownie

Contains

Icon Milk
Icon Eggs
Icon Soya
Icon Wheat

Suitable

Halal Halal
Vegetarian Vegetarian

Produced in a facility that handles Gluten (wheat, barley, rye, oats, spelt), Milk, Eggs, Nuts, Soya, and Sulphites. May contain traces of these allergens.

Dark Chocolate (cocoa mass, sugar, cocoa butter, emulsifier (SOYA lecithin (E322)), natural vanilla flavouring), Granulated Sugar, Whole EGG, Unsalted Butter (MILK), Icing Sugar (Sugar, Tricalcium Phosphate), Plain Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Folic Acid)

Type

Per 100g

Energy (kcal)

443.1

Energy (kJ)

1852.81

Fat (g)

24.89

Saturates (g)

15.06

Carbohydrates (g)

47.59

Sugars (g)

40.4

Fibre (g)

2.97

Protein (g)

5.45

Salt (g)

0.08

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Keep your Ding Dong at its best.

Store in a cool, dry place away from heat and sunlight, and remove from outer packaging on arrival.
Fresh products should not be left outdoors.

Enjoy Within:

  • Doughnuts: 3 days (best at room temperature, avoid refrigeration)
  • Brownies, Blondies & Cookies: 5 days (refrigeration can extend freshness; bring to room temperature before serving)
  • Cakes: 3–5 days (refrigerate cream-filled cakes; allow 20–30 minutes at room temperature before serving)

Freezing:
Suitable products can be frozen on the day of delivery in airtight packaging. Defrost fully at room temperature. Do not refreeze.

Fresh hits different enjoy your Ding Dong at its peak.

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