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Ding-a-Bloom

Ding-a-Bloom

£4.50 GBP
£4.50 GBP
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Rich, nutty, and quietly Ding Dong indulgent.

Delicate rose and nutty pistachio come together in a soft, indulgent bite that feels like a treat with intention.

Not every moment is ordinary. This one isn’t either..

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Ding Dong Doughnut

Contains

Icon Nuts
Icon Milk
Icon Eggs
Icon Soya
Icon Wheat

Suitable

Halal Halal
Vegetarian Vegetarian

Produced in a facility that handles Gluten (wheat, barley, rye, oats, spelt), Milk, Eggs, Nuts, Soya, and Sulphites. May contain traces of these allergens.

DD Mix (WHEAT Flour (Calcium Carbonate, Iron, Folic Acid, Niacin, Thiamin), Sugar, Whole Dried EGG, Raising Agents: E450, E500, Skimmed MILK Powder, Concentrated Whey Protein (MILK), Emulsifiers: E471, E475, E481, Cellulose Fibre, Salt, Stabiliser: E415, Colour: E160a(ii)), Water, Pistachio Compound (glucose-fructose syrup, sugar, PISTACHIO , water, colouring foods (stinging nettle concentrate, spinach concentrate), natural flavouring), Rose Water(Aqua, Propylene Glycol, Potassium Sorbate, Rose Extract, Citric Acid, Citronellol, Geraniol), White Coating (sugar, vegetable fats [partially hydrogenated palm, sunflower], MILK powder, palm fat, whey MILK powder, emulsifiers [E322 (SOYA) lecithins, E492], flavouring), Double Cream Alternative (BUTTERMILK , vegetable oil (fully hydrogenated palm oil, coconut oil) , modified corn starch, emulsifier (sucrose esters of fatty acids, mono and diglycerides of fatty acids), SOYA lecithin, BUTTERMILK powder, thickeners (guar gum, locust bean gum)), Pistachio Spread (Sugar, Vegetable Oils (Karite, Sunflower), Pistcahio Paste, LACTOSE, Whey MILK Powder, Skimmed MILK Powder, Emulsifier (E-322 SOYA Lecithin, E-471), Spirulina Extract and Natural Colour (Lutein)), Granulated Sugar, Pistachio Chocolate (Sugar, hydrogenated vegetable fat (palm), whey milk powder, whole milk powder, emulsifiers (E-492, E-322 sunflower lecithin, E-472), spirulina extract, cocoa powder, flavouring, colouring (E-161b), salt), Rose Petals

Type

Per 100g

Energy (kcal)

373.26

Energy (kJ)

1548.1

Fat (g)

18.53

Saturates (g)

10.35

Carbohydrates (g)

47.26

Sugars (g)

36.7

Fibre (g)

0.95

Protein (g)

3.22

Salt (g)

0.66

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Keep your Ding Dong at its best.

Store in a cool, dry place away from heat and sunlight, and remove from outer packaging on arrival.
Fresh products should not be left outdoors.

Enjoy Within:

  • Doughnuts: 3 days (best at room temperature, avoid refrigeration)
  • Brownies, Blondies & Cookies: 5 days (refrigeration can extend freshness; bring to room temperature before serving)
  • Cakes: 3–5 days (refrigerate cream-filled cakes; allow 20–30 minutes at room temperature before serving)

Freezing:
Suitable products can be frozen on the day of delivery in airtight packaging. Defrost fully at room temperature. Do not refreeze.

Fresh hits different enjoy your Ding Dong at its peak.

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DING DONG MOMENTS

Birthdays

Birthdays

 Congratulations

Congratulations

 Weddings

Weddings

 Anniversary

Anniversary